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Grilled peaches with vanilla ice cream and walnuts.
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Grilled Peaches

These grilled peaches with cinnamon sugar and a scoop of ice cream are the perfect summer dessert! They're juicy, sweet and ready in under 10 minutes.
Prep Time5 minutes
Cook Time5 minutes
Course: Desserts
Cuisine: American
Keyword: Easy, peaches, Quick and easy
Servings: 4 servings
Author: August DeWindt

Ingredients

  • 4 tbsp brown sugar
  • ½ tsp cinnamon
  • 2 tbsp butter unsalted, melted
  • 4 peaches pitted & sliced in half

Instructions

  • In a small bowl combine the brown sugar and cinnamon.
    Brown sugar and cinnamon in a bowl mixed.
  • Heat your grill to medium high.
  • Brush the flesh sides of the peaches with melted butter and sprinkle with some of the cinnamon sugar mixture.
    Peaches slices and brushed with brown sugar, butter and cinnamon.
  • Grill flesh side down for about 5 minutes, until grill marks form. Flip and cook an additional 2-3 minutes, until the peaches are juicy and soft.
    Peaches being put on a grill.
  • Remove and serve with your toppings of choice. I like to add a scoop of vanilla ice cream and maybe some mint. Walnuts are a great topping as well.
    Grilled peaches on a plate.
  • Eat and enjoy!
    Grilled peaches with vanilla ice cream and walnuts.

Nutrition

Calories: 183kcal | Carbohydrates: 33g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 15mg | Sodium: 70mg | Potassium: 210mg | Fiber: 2g | Sugar: 30g | Vitamin A: 665IU | Vitamin C: 6mg | Calcium: 25mg | Iron: 1mg