Cheesecake Stuffed Strawberries
These cheesecake stuffed strawberries are sweet, creamy, and filled with vanilla cheesecake filling and graham cracker crumbs.
Prep Time7 minutes mins
Cook Time10 minutes mins
Course: Dessert
Cuisine: American
Keyword: Quick and easy
Servings: 5
- 1 pint strawberries hollowed
- 8 oz cream cheese softened
- 3/4 cup confectioners sugar powdered sugar
- 1 tsp vanilla extract
- 1/4 cup Graham crackers crushed
Wash and hollow out the strawberries. I like to use a teaspoon to do this.
Add the cream cheese, sugar and vanilla extract in a mixing bowl. Mix together with an electric stand mixer or hand mixer until nice and smooth.
Place the filling in a piping bag and pipe into each strawberry.
Sprinkle graham cracker crumbles on the stuffed strawberries. Eat and enjoy!
Serving: 5g | Calories: 280kcal | Carbohydrates: 31g | Protein: 4g | Fat: 16g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 46mg | Sodium: 173mg | Potassium: 214mg | Fiber: 2g | Sugar: 25g | Vitamin A: 621IU | Vitamin C: 56mg | Calcium: 63mg | Iron: 1mg